Standard Traditional Wide Rim Style – Hard Aluminum

Use of Perforated Style Pizza Trays results in a more evenly baked crust, as they enable air to circulate between the product being baked and the underlying oven. Ideal for baking or reheating pizza.

Model # Dimensions Weight(WGT/50)
T10 10”OD (25.4cm) 20.000
T11 11”OD (27.9cm) 23.000
T12 11”OD (27.9cm) 28.000
T13 13”OD (33.0cm) 33.000
T14 14”OD (35.5cm) 39.000
T15 15”OD (38.0cm) 43.000
T16 16”OD (40.6cm) 48.000
T17 17”OD (43.2cm) 54.000
T18 18″OD (45.7cm) 61.000
T19 19” OD (48.3cm) 70.000
T20 20”OD (50.8cm) 38.000
T21 21”OD (53.3cm) 42.000
T7 7″OD (1.8cm) 12.000
T8 8”OD (20.3cm) 16.000
T9 9”OD (22.9cm) 18.000
T22 22”OD (59.9cm)

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